Taste of New England

Passed 

Fried Mac & Cheese Cakes with Marinara Dipping Sauce
Caesar Salad Cones| Crisp Greens & Creamy Caesar Dressing in a Parmesan Cone 
New England Style Clam Chowder “Sips” with Oyster Crackers 

Stationary 

Charbroiled Beef & Veggie Sliders
Vermont Cheddar Cheese, Tomato, Lettuce, Ketchup & Pickle Chip 

BBQ Pulled Pork Sliders
Served on Brioche Buns with Coleslaw 

Petite Maine Lobster Salad Rolls
Tossed in Mayo & Celery in a Petite Brioche Bun 

Jules House-Fried Potato Chips
Creamy Roasted Onion Dip 

Assorted Petite Sweets