Buffet Served Chilled

Artisanal Rolls
with Sweet Butter

Field Green Salad
Tomatoes, Cucumber, Shaved Parmesan, Crunchy Croutons & Herb-Vinaigrette

Lemon-Honey Grilled Chicken Breast
Mediterranean Orzo Pasta Salad
Confetti Vegetables, Fresh Herbs, & Feta Cheese

Petite Tenderloin, Tomato, Fried Eggplant, & Mozzarella Towers
With a Basil Chiffonade

Tortellini Pasta Salad
Sundried Tomatoes, Artichoke Hearts, Shaved Parmesan &Creamy Parmesan Dressing

Petite Sweets
Assorted Mini Cookies, Double Fudge Brownies, Raspberry Linzer Bars,
Shortbread, Madeleine’s, Chocolate Dipped Coconut Macaroons, etc…

Includes china rental & Jules Catering service staff
Prices are quoted on a per person basis at a minimum of 25 guests
Exclusive of 18% Taxable Administration Fee
Exclusive of 7% MA/Local Tax on Food, Beverage, and Administration Fee