Assorted Mini Challah & Brioche Sandwiches
Roast Sirloin with Boursin & Fried Onion Twigs
Herb Grilled Chicken Breast with Vermont Cheddar & Herb Aioli
Roasted Turkey Breast with Havarti Cheese & Greens
Caprese with Fresh Mozzarella, Tomato & Basil

Selection of – TWO- of the following:
International Cheese Display
An elegant array of Imported & Domestic Cheese Wedges
Garnished with Fresh Berries, Dried Fruit & Nuts
Sliced French Bread, Crackers & Rosemary Crostini

Fiesta Display
Guacamole, Salsa & Sour Cream
Tri-Color Tortilla Chips

Mini Mezze
House-Ground Hummus, Eggplant Caponata & Tabbouleh
Stuffed Grape Leaves, Marinated Feta, Rosemary Olives
Toasted Pita Chips & Sesame Seed Lavasch

House Fried Potato Chips
Creamy Roasted Onion Dip

Selection of – TWO- of the following:
Fresh Vietnamese Summer Rolls with Thai Basil Sauce
Lemon-Oregano Grilled Chicken Brochettes with Cumin Sour Cream
Sesame-Soy Encrusted Chicken Satay with Thai Peanut Sauce
Beef Teriyaki with Orange Ginger Sauce
Tortellini Kebabs | Four-Cheese Tortellini, Roasted Red Pepper & Artichoke Hearts
Artichoke & Parmesan Phyllo Tartlets with Crumbled Feta Cheese
Antipasti Kebabs | Salami, Tomato, Olives & Pesto Mayo
Assorted Vegetarian Sushi with Wasabi, Soy Sauce & Pickled Ginger
Prosciutto & Mozzarella Pinwheels topped with Roasted Pepper Confetti

Includes china rental & Jules Catering service staff
Prices are quoted on a per person basis at a minimum of 25 guests
Exclusive of 18% Taxable Administration Fee
Exclusive of 7% MA/Local Tax on Food, Beverage, and Administration Fee